Friday, October 24, 2008

What's with the blog name?

What is pepperwater? Rice and peas? Key ingredients to the cultures of our lives. Tune in as we make amateur attempts to share in cyber world. In the mean time, here are a few recipes; Anglo-Indian pepperwater ( otherwise known as rassam or mulligatwany, as spelled by culinary linguists). Great for clearing the sinuses and even better with 'fry'.

And rice and peas- a staple in Jamaican homes, and I am a die-hard fan after a visit to Faith's Pen on the island. Simple, warm and comforting.


No comments:

Post a Comment